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Three questions with Theresa Garren-Grubbs, assistant professor in SDSU's College of Nursing

Daniel Scholl, Ä¢¹½ÊÓƵ's vice president for research and economic development, is set to retire in December after 15 years of service to the university.

Three questions with Craig Arnold, president and CEO of Dakota BioWorx

Eighteen undergraduate students will be able to take part in research projects they helped plan thanks to funding from the Ä¢¹½ÊÓƵ College of Agriculture, Food and Environmental Sciences.

In search of a natural replacement for synthetic fertilizers, Ä¢¹½ÊÓƵ is leading research that aims to harness the power of ancient — even mystical — bacteria.

SDSU is leading a multistate study on the power of swine manure in growing better crops.

The South Dakota Agricultural Experiment Station’s long history of supporting the state’s producers and its future outlook.

Ä¢¹½ÊÓƵers in Ä¢¹½ÊÓƵ's Animal Disease Ä¢¹½ÊÓƵ and Diagnostic Laboratory have developed both live and killed vaccine candidates for avian metapneumovirus subtype B — a respiratory virus that has severely hampered U.S. poultry production.

Darci Fink, a researcher in Ä¢¹½ÊÓƵ's Biosystems Networks and Transformative Ä¢¹½ÊÓƵ-Insight into Inflammation Center of Biomedical Ä¢¹½ÊÓƵ Excellence (BioSNTR-II COBRE) received a flagship grant from the National Institutes of Health to explore the underlying causes of lymphedema, a disfiguring disease that affects 10 million people in the U.S.

How Ä¢¹½ÊÓƵ researchers are using cutting-edge technologies to move the agricultural industry forward.